The Food Safety Company Blog

  • What happens when the inspector calls?
    Now more than ever it is vitally important to have high standards of hygiene and cleanliness, whether you are a quaint tearoom, big wedding venue or a high footfall takeaway. Customers expect high standards of hygiene and before they visit establishments to dine or choose where they will purchase from, they are highly likely to […]
  • Why A Good Food Hygiene Rating Matters
    Over 50% of the public now use food hygiene ratings to help choose where to eat. These are shared on social media and have become a massive influence. 38% of people say that if even their favourite food outlet had scored a Food Hygiene Rating of 3 out of 5 (‘generally satisfactory’) or less they […]